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Tips and Advice -
Cooking from Scratch
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Written by Tara Ziegmont
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Wednesday, 03 September 2008 |
A lot of quick and easy recipes call for commercial onion soup mix. You can easily make your own homemade onion soup mix ahead of time, store it, and use it when you're ready to speed up your cooking.
Tags: onion soup mix onion soup homemade onion soup mix homemade |
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Last Updated ( Wednesday, 03 September 2008 )
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Tips and Advice -
Local Food
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Written by Michael Gokey
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Tuesday, 02 September 2008 |
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Peach Salsa is a local food here in the South and introduced to me by my good friend Lou Anne from South Carolina. What began as a spicy blend of tomatoes, peppers, onion and cilantro has expanded to include pineapple, mango, and peaches. Peach Salsa is a nice soft taste and texture combination. It is truly a special local treat made here in the peach raising part of the South. This nouvelle blend of tomatoes and peaches serves as an excellent side dish for snacking, a great little basting sauce for grilling chicken, and so many other ways to enjoy it.
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Last Updated ( Wednesday, 03 September 2008 )
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Tips and Advice -
Canning and Preserving Food
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Written by Astacia Carter
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Tuesday, 02 September 2008 |
This pineapple salsa is easy to cook up. Serve with tortilla chips or
dress up your meals. It is a great compliment to fish, pork and
chicken. This makes about 3 quarts. Put some in the fridge and preserve
some for later.
Tags: pineapple salsa pineapple salsa recipe pineapple recipes fruit salsa recipe mamikaze salsa recipes canning salsa processing salsa canning fruit salsa canning pineapple salsa |
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Last Updated ( Wednesday, 03 September 2008 )
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Feeding by Age -
Feeding Teens
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Written by Dulcinea Norton-Smith
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Monday, 01 September 2008 |
Some women begin bottle feeding from birth. Others will breastfeed for a long time then move to bottle feeding when their baby is older. For all parents who choose to give their baby a bottle at any time there is a wealth of types of formula to choose from.
Tags: bottle feeding types of formula lactose intolerant formula soy formula premature baby formula staydown formula high energy formula hunrier baby formula about formula |
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Last Updated ( Tuesday, 02 September 2008 )
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Tips and Advice -
Cooking with Kids
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Written by Sandra Williams
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Sunday, 31 August 2008 |
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This cookbook combines favorite brand name recipes with
cooking for kids. (Favorite Brand Name Recipes, 2001, Publications International)
Most of them are quick and easy which is a good thing when
you have little ones. The recipes would be good for kids and they would
have fun learning. Cooking is a great way for children to bond with their family,
learn math, creativity and teamwork.
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Last Updated ( Monday, 01 September 2008 )
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Recipes for Moms -
Quick Easy Recipes
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Written by Astacia Carter
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Saturday, 30 August 2008 |
This is a favorite in my family. It is an easy no cook recipe, anyone can make in a pinch.
Tags: pea salad recipe pea salad pea and bacon peas and cheese picnic side dishes no cook side dishes. |
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Last Updated ( Saturday, 30 August 2008 )
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Tips and Advice -
Baking
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Written by Astacia Carter
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Friday, 29 August 2008 |
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Do you have a giant zucchini taking up
space in your garden? Has a neighbor dropped one on your doorstep?
This is a healthy, high fiber, low fat recipe that everyone in your
family will love.
Tags: high fiber zucchini recipe zucchini bread recipe zucchini bread fiber flax seed recipe flax seed flax seed meal zucchini flax seed zucchini flax seed meal oil substitution grated zucchini giant zucchini |
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Last Updated ( Friday, 29 August 2008 )
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Tips and Advice -
Canning and Preserving Food
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Written by Michael Gokey
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Wednesday, 27 August 2008 |
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My kids love this Orange Hot Pepper Catsup. My kids think I make the "mild" version of everything, because I tell them I am only putting part of the really hot stuff. The Orange Hot Pepper Catsup has nice well rounded zing to it with the combination of 2 Jalapeno and 1 Habanero as well as the goodness of real orange goodness. This Orange Hot Pepper Catsup recipe makes 3 Pints or 6 half-pints, and can be doubled.
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Last Updated ( Wednesday, 27 August 2008 )
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Tips and Advice -
Canning and Preserving Food
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Written by Michael Gokey
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Wednesday, 27 August 2008 |
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This is a little like my families favorite Sweet Hot Jalapeno Jelly. The Cranberry-Pepper Jelly is a deep bright red clear jelly, where as my Sweet Hot Jalapeno Jelly is a bit more orange, and has bits of the pulp in it. Jelly is made with the juice, and jam has bits of the fruit in it. Ether way these are both yummy gifts, and taste great served over warm corn bread, grilled chicken or with cream cheese and festive crackers.
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Last Updated ( Wednesday, 27 August 2008 )
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Tips and Advice -
Cooking with Kids
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Written by Andrea Tarolli
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Monday, 25 August 2008 |
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Kids love making their own ice cream. In the summer when the weather is hot, get the kids to roll around an ice cream ball and make their own ice cream. It can be very entertaining. You can make it a game or just roll the ball to one another while watching television. It is fun for even the youngest children in the family. An ice cream ball lets you have fun making homemade ice cream without having to purchase an expensive ice cream maker.
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Last Updated ( Wednesday, 27 August 2008 )
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